Suzanne Jaolaza

Antsakoamanondro - Madagascar

Suzanne’s cocoa plantation is located in the Sambirano region. She farms it with her husband and also grows vanilla. We were so impressed with the quality of her cocoa beans that we decided to make a 72% cocoa chocolate out of it!

Some figures

1989
became a cocoa farmer
8 April
birthday
1 900
cocoa trees grown

Our development project 

During our second visit in June 2024, we were able to make one of Suzanne’s dreams come true by giving her a cart and a zebu that will enable her to move around more quickly and transport her cocoa crop from the field to the house without having to carry it on her head. This represents a major improvement in her quality of life!

Suzanne’s cocoa

Characterised by balanced cocoa, acidity and bitterness, it surprises you with rare and intense notes of apple and pear, mingling with notes of green walnut.